Wednesday, June 13, 2012

Individual Peach Cobblers

Here is an easy and delicious summer dessert.  I decided to try it in muffin tins.  I baked at 350 for 45 minutes, but I may try 325 for one hour as the outside browned very quickly.

1Cup self rising flour
1 cup sugar
1 cup milk
1/4 cup melted butter
1 or 2 tsp cinnamon

Mix all ingredients and pour into buttered muffin tin.
Peel and dice peaches or you can use berries or a mix of both.
Put fruit on top of the batter in the tins.
Sprinkle with sugar

This is based on The Pioneer Woman's recipe.

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