Wednesday, June 13, 2012
Individual Peach Cobblers
Here is an easy and delicious summer dessert. I decided to try it in muffin tins. I baked at 350 for 45 minutes, but I may try 325 for one hour as the outside browned very quickly.
1Cup self rising flour
1 cup sugar
1 cup milk
1/4 cup melted butter
1 or 2 tsp cinnamon
Mix all ingredients and pour into buttered muffin tin.
Peel and dice peaches or you can use berries or a mix of both.
Put fruit on top of the batter in the tins.
Sprinkle with sugar
This is based on The Pioneer Woman's recipe.